KITCHEN SUPERVISOR
JAMES FAUSTO CORPORATION
* KITCHEN SUPERVISOR *
MALE / FEMALE;
25 - 35 YEARS OLD;
PHYSICALLY FIT; CAN WORK UNDER PRESSURE;
COLLEGE GRADUATE – ANY BUSINESS COURSE;
PREFERABLY WITH EXPERIENCE IN THE SAME FIELD
SUCH AS KITCHEN COSTING AND INVENTORY.
CLOSING DATE: JANUARY 08, 2007
* KITCHEN SUPERVISOR *
MALE / FEMALE;
25 - 35 YEARS OLD;
PHYSICALLY FIT; CAN WORK UNDER PRESSURE;
COLLEGE GRADUATE – ANY BUSINESS COURSE;
PREFERABLY WITH EXPERIENCE IN THE SAME FIELD
SUCH AS KITCHEN COSTING AND INVENTORY.
CLOSING DATE: JANUARY 08, 2007
Labels: JAMES FAUSTO, KITCHEN SUPERVISOR
0 Comments:
Post a Comment
<< Home